Margie Mansure is a Registered Dietitian and member of the American Dietetic Association, Sports, Cardovascular and Wellness Nutrition practice group, and the Society for Nutrition Education, Division of Sustainable Food Systems Group. She holds an M.S. degree from Lamar University with a major in Foods and Nutrition and a B.S. degree from Texas State University with a major in Foods and Nutrition.
Her major community partners include professionals at Watauga County Health Department, Be Active-ASU Partnership, Healthy Carolinians, ASU Foods and Nutrition Program, and the Town of Boone.
Her projects include educational workshops such as worksite wellness programs, nutrition programs for families, healthy cooking classes, food preservation classes, nutrition education in schools, diabetes workshops, and eat smart move more weigh less nutrition program. In 2009 a Farm-to-School program was begun. She serves on the Town of Boone Transportation committee, promoting alternative transportation efforts.
Friday, March 19, 2010
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